cover
Contact Name
Fitriani
Contact Email
fitriani@polinela.ac.id
Phone
+6285269880881
Journal Mail Official
jofsa@polinela.ac.id
Editorial Address
Jl Soekarno Hatta No 10 Rajabasa Bandar Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Journal of Food System and Agribusiness (JoFSA)
ISSN : 26545853     EISSN : 25979426     DOI : 10.25181/jofsa.v1i2
JoFSA focus publishes articles on Food Systems and Agribusiness. The food system includes all the availability, access, and distribution in feeding a population involve farming, distribution, supply, marketing, and retail sales.
Articles 6 Documents
Search results for , issue "Volume 1 Nomor 2 Tahun 2017" : 6 Documents clear
Analisis Resiko Penangkar Benih Padi Pada Program Desa Mandiri Benih Di Kabupaten Pringsewu dyah rianita Susanti
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.762

Abstract

ABSTRACT The objective of this research was to analyze the risk of rice seed breeder in Pringsewu District. The research was conducted in Pringsewu District. The location was determined purposively, considering that Pringsewu Regency was a rice producing center in Lampung Province. Based on the calculation, the study sample consisted of 37 rice breeders and 37 non-breeders. The data collection of this research was conducted in November 2017. This research employed variation coefficient method to analyze risk. The coefficient of variation (CV) is a measure of the relative risk obtained by dividing the standard deviation by the expected value. The results of the research showed that the level of risk of rice farming in Pringsewu regency for non-paddy breeder farmers was higher than paddy farmer breeders.  
Analisis Kinerja Rantai Pasok Ikan Nila Pada Bandar Sriandoyo Kecamatan Tugumulyo Kabupaten Musi Rawas: Pendekatan Food Supply Chain Networks (FCSN) setiadi Setiadi
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.764

Abstract

ABSTRACT Supply chain network of tilapia products, which is run by Bandar Sriandoyo as a business unit engaged in the marketing and distribution of tilapia fish in partnership with tilapia fish farmers in Tugumulyo District Musi Rawas Regency, has a goal to meet some of the needs of tilapia products for consumers in region of South Sumatera Province. The model of supply chain of indigo fish in Musi Rawas Regency is discussed descriptively by using development method following Food Supply Chain Networks (FSCN) process framework. The results showed that the supply chain of tilapia fish at Bandar Sriandoyo in Tugumulyo District of Musi Rawas Regency based on FSCN approach involves supply chain members consisting of partner farmers, Bandar Sriandoyo, bakul (wholesalers), and retailers. The flow patterns of goods, financial flows, and the flow of information have generally been relatively good. In particular, the dynamic flow of information becomes an important factor in the running of business processes and collaborative planning, as well as building trust among the members of the indigo fish supply chain.
Pengaruh Orientasi Kewirausahaan Terhadap Kinerja Usaha Pada Industri UMKM Abon Ikan Di Kota Makassar The Effect of Entrepreneurship Orientation toward Business Performance In Fish Abon SME Industry In Makassar City Ayu Wulandary
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.768

Abstract

            Business performance is one of the benchmarks of entrepreneurship orientation so that the concept of entrepreneurship orientation of the entrepreneur is important because it has impacts on business performance. The entrepreneurship orientation is shaped by the five dimensions of innovation: risk-taking, proactiveness, competitive aggressiveness, and autonomy. The objective of this study was to analyze the influence of entrepreneurship orientation on business performance of fish abon SME in Makassar. This research employed a Structural Equation Modeling-Partial Least Square (SEM-PLS) 3.0 tool for quantitative analysis. The results of this study indicated that the influence of entrepreneurship orientation had a positive and significant impact on business performance. It could be observed that t-statistic value was 3,302> 1.96 and p-value was 0.001 <0.05, it meant that any improvement to the business adopting entrepreneurship orientation would improve business performance at fish abon SME in Makassar City.
Analisis Pendapatan Petani Nanas di Desa Tanjung Atap Kecamatan Tanjung Batu Kabupaten Ogan Ilir Analysis of Revenue of Pineapple Farmers in Tanjung Atap Village, Tanjung Batu District, Ogan Ilir Regency Eka Mulyana
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.769

Abstract

The purpose of this research are: (1) Calculate production cost and acceptance of pineapple farmer in Tanjung Atap Village, Tanjung Batu District, Ogan Ilir Regency. (2) Calculating the income of pineapple farmers who have narrow land and large area in Tanjung Atap Village, Tanjung Batu District, Ogan Ilir Regency. Data collected in this research are primary data and secondary data. Primary data obtained directly in the field by way of direct survey and field interviews with sample farmers using a list of questions that have been prepared. Secondary data are obtained from various institutions and agencies related to this research and the literature relating to this research. Sampling in Tanjung Atap Village, Tanjung Batu District, Ogan Ilir Regency is Simple Random Sampling. Data obtained from the field survey results will be collected and processed systematically and will be analyzed in a desktiptive manner.The average pineapple fruit production per year is 1,8640 with the average selling price is Rp 1,555.24 in 3 (three) times the planting period per fruit so that the average revenue earned during one year is Rp. 29,422,142,86 per year. With an average variable cost and a flat fee of Rp. 11,631,571,43 and Rp. 73,764,28 so that farmers get net income from farming of Rp. 17.716.807,58.
Efsiensi Kinerja Rantai Pasok Gula Semut CV. Menoreh Politan Di Kabupaten Kulon Progo (Efficiency of CV Menoreh Politan Supply Chain Performance Of Coconut Sugar , Kulon Progo Regency) Annisa Fajar Fadhilah
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.770

Abstract

CV Menoreh Politan is one of sugar coconut companies in Kalibuko, Kokap, Kulon Progo Regency Yogyakarta. Some of its coconut sugar products are sent to various regions in Indonesia, and some others are occasionally exported. The company, however, had encountered some constraints both in supply and product fulfillment. This research was,  therefore, aimed at studying the efficiency of performance at CV Menoreh Politan. The input variables used were order fulfillment cycle, supply chain flexibility, total supply chain cost, cash to cash cycle time, and daily inventory, while input variables for output of supply chain performance were delivery performance, order fulfillment, and conformity with standard. The efficiency of coconut sugar supply chain performance is analyzed by Data Envelopment Analysis (DEA) method with constant return to scale (CRS) assumption.  Analysis of farmer efficiency by using Data Envelopment Analysis (DEA) resulted in farmer efficiency level. CV Menoreh Politan has operated efficiently with its 14 partners (24.14 percent), while the remaining 44 farmers of CV Menoreh Politan (75.86 percent) have not reached the maximum efficiency level. The inefficiency of farmers was largely due to the cost of supply chains and long-term enterprise turnover. Overall, the collectors have been fully operational. Similarly, the company has been technically efficient, meaning that in terms of input and output, it has been good.
Pertanian Perdesaan Lampung: Peluang dan Tantangan Lampung Rural Agriculture; Opportunities And Challenges F Fitriani Fitriani
Journal of Food System & Agribusiness Volume 1 Nomor 2 Tahun 2017
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v1i2.771

Abstract

The numbers of Lampung residents with average monthly expenditure per capita below the poverty line are still quite large (14.86%). Most of the poor are in the district (76.26%) and are rural communities dependent on the agricultural sector for their livelihoods. Rural agricultural communities face complex problems including: the limitations of land access, capital, technology, markets, and institutions. This project, conducted in 2014, was a series of research collaboration of universities (PEKERTI) between State Polytechnic of Lampung  (Polinela) as Research Team Proposer (TPP) with University of Lampung (Unila) as Research Partner Team (TPM). Method of depth analysis about Lampung rural agriculture society condition during 10 years and cross tabulation were conducted based on Lampung Input Output Table 2010. The secondary data were obtained from Provincial BPS (Lampung Statistic Office) and some other related technical agencies. The results of the discussion showed that the portrait of Lampung agriculture is dominated by rural farming which faces very complex problems. The complexity of the problems within agricultural society is a resultant of the limitations faced by farmers in accessing capital, land, technology and institutional resources. This condition boils down to structural poverty. The key to the work of sustainable rural agricultural development policy is the occurrence of synergy in overcoming obstacles which include: local agro-climatic conditions, site-specific technologies, availability of biomass, economic incentives, product markets, information access, land tenure, institutional, extension, and political constraints.

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